Village Batch Raw Organic Extra Virgin Olive Oil is made from a blend of Koroneiki and Manaki olives grown on small family farms in Arcadia, Greece. Cold pressed and unfiltered, the oil has a smooth, medium-bodied flavor designed to work across a wide range of uses, from everyday cooking and roasting to dressings, marinades, dipping, and finishing.
Produced in small batches from olives native to the region, this single-origin Greek olive oil is USDA Organic and packaged in a 3 liter metal tin. The larger format is well suited for frequent home cooks, restaurants, and anyone who uses olive oil as a kitchen staple.
Details
- 3 liter / 101 fl oz metal tin
- Certified organic extra virgin olive oil
- Blend of Koroneiki and Manaki olives
- Cold pressed and unfiltered
- Sourced from small family farms in Arcadia, Greece
- Medium-bodied, balanced flavor
- Suitable for cooking, roasting, dressings, marinades, dipping, and finishing
- Single-origin Greek olive oil
- No preservatives or fillers listed by Village Batch
